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Chvorost (Rum Cookies)

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Chvorost (Rum Cookies)

INGREDIENTS

  1. 2 1/2 cups flour
  2. 1 cup milk
  3. 2 eggs
  4. 1/2 cup sugar
  5. 1 tablespoon rum
  6. Salt to taste
  7. Oil for frying

 

Method:

  1. Mix well flour, milk, eggs, sugar, rum, and salt. Knead dough well and then roll out very thinly and cut into strips that are about 8 to 10 centimeters long.
  2. Make the dough into different shapes: knots or plaits, for example. Or make a little cut in the center lengthwise and pass one end through this cut several times.
  3. Heat enough oil in a pan to cover dough. Plunge dough pieces in the oil, adding about 5 to 6 pieces at a time. Fry until light brown.
  4. Serve with sugar or jam for tea.
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"Chvorost (Rum Cookies)";